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Co-owners Tom Lyon & Doug Moniz, have worked in the service industry for decades and have always dreamt about owning their own business.
In many brainstorming sessions with each other, friends, and family, they thought there was not a big BBQ presence in the Southern New England Area.
With that in mind, there was a lot of research done and they got creative with their storefront. They decided it would be best to operate out of a food truck. This would allow for their business and ideas to expand and thrive. The guys found a truck in Missouri and shipped it to Dartmouth, MA.
The dream finally started to become a reality.